History & FAQs
Monk's Pub derived its name from a monastery where the owner visited one summer as a young boy. Impressed with his stay, he thought to himself if I ever own a public house, I'm going to call it Monk's! May of 1978, his boyhood dream became a reality when he acquired a public house in Chicago and called it Monk's Pub.
Food-Pub fare-Burgers, sandwiches, wraps and salads. There is a little something for everyone. We are known for our burgers but we also have healthy options your “summer body” would love. We have many vegetarian options and proudly serve the Beyond Burger which is clean vegan. We carry gluten-free buns and many of our items can be ordered to accommodate a gluten-free or gluten sensitive diet.
Beer-Our beer list consists of 180-200 different beers at any given time. We have 16 draft beers that change daily. Our bottle & can list is broken down by style for easy navigation. Any questions? Just ask-All of our staff members are Certified Cicerone Servers.
Reservations-We take reservations for groups of 5 or more Monday-Friday. Lunch reservations before noon or after 12:45 pm only. Evening reservations before 5 pm only. Please keep in mind we seat complete parties during our peak times, so we need your full group here before we get you a spot.
Split checks-During our peak times we can accommodate one check per table and a maximum of two credit cards.
Carry-out orders-We apply $.50 charge per item ordered. Please call us to place an order.
WiFi-Free! “Monk’s Guests” and ask for our current password.
Kid Friendly-During our kitchen hours, yes!
Service dogs only please.
Gift Cards are available in $25 increments. We also have Monk’s Pub t-shirts available for our super-fans.